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Apple and pear processing line

1. Description of apple/pear processing line

Fresh apple and pear can be processed to apple/pear pulp,puree, NFC juice, HPP juice,clear concentrate juice, paste, sauce,etc;

The apple and pear processing includes washing and sorting system,crushing and color protection system, juice /pulp extracting system, decanting and standardization system, enzymatic hydrolysis and filtration system, evaporating system, sterilizing system and aseptic filling system.

Apple/pear processing line capacity is from 24 tons/day-480tons/day.

Apple/pear Juice yield: about 75% (25% for fruit peels and cores for the waste)

Raw material solid content: 12-14Brix,Final concentrated juice concentration: 65 ~ 72Brix, concentrated apple paste 28-30Brix.

2. Features of apple/pear processing line

Advanced technology and energy saving.

SUS304/316L material,high qualified component of international brand.

Semi-automatic as well as fully automatic system available.

Customized turn-key solution including installation, commissioning at your side.

The finished product quality is excellent, and the color is delicious.

High productivity, flexible production, can be customized according to customer demand.

Complete supervision system, equipped with control room to monitor each processing stage.

Daily output can be clearly revealed.

3.Specification of apple/pear processing line

Raw material

Fresh apple,pear

End product

Concentrated juice, clear juice,puree,cloudy juice

Processing capacity

From 24tons/day to 2000 tons/day

Efficient input

75% raw fruit (25% as waste,peels and seeds)

Fruit consistence


Product consistence

65-72Brix for concentrated juice

End package

Aseptic bag/tin can/glass bottle/PET bottle


Can be calculated

4. Flowchart of apple/pear processing line 


5. End package


6. Reference pictures of apple/pear processing line

Apple and pear processing line Related Video: